Restaurant Management System

Restaurant Management System

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Restaurent Management System:

In current formal dining environments, some form of physical static menu is utilized to convey the available food and beverage choices to customers. Said menus are generally paper based and hence impose restrictions on the textual real estate available and the ability a restaurateur has to update them. For a restaurant paper menu and ordering replacement strategy to alleviate the problems associated with the current archaic method. Three related concepts are encompassed by the general scope of the Restaurant Menu and Ordering System. The first pertains to the replacement of paper-based menus using an electronic format, the second relates to a complementary electronic strategy for the front of house handling of a customer’s order and the third surrounds the process of transferring said electronic orders to the kitchen for preparation. It should be noted that while the suggested strategy incorporates the use of various hardware components, the primary focus of the presented SRS relates to the constituent software elements. The following are the features which are part of the system:

End Users

1. End User Application (Online Order Placement Management System)
Platform:
• Android Application
• IOS Application

Features:

• Customer can search a particular food item according to name, price, category etc.
• This saves a lot of time of customer to order an item.
Offers for Customer:-
• The Restaurant owner can post various offers on tablet.
• This will help the customer as well as the restaurant owners.
Order Management Portal:-
• The Restaurant owner will be provided with portal to manage online order receiving, processing to Chef and from Chef to Delivery Boy.
• This will help to do a SWOT Analysis and to view earnings with in different periods of time.
• Push Notification System to send new offers and messages to customers.
• Event Management.

System Features

For Online Order Management Application
Registration and Login System:-
• There will be online Registration and Login System, and profile can be updated any time by the user.
Sorting an Item:-
• The food items will be sorted according to price, season and user ratings.
• This helps the customer to find or select a food item which has a good rating and which is liked by a many customers.
• This also helps the Restaurant owner to make changes in a particular food item if it has low ratings which improves the quality of food.
Modifiable Menu:-
• The menu can be modified by the USER.

Restaurant Order Taking System

Offers for Customer:-
• The Restaurant owner can post various offers on tablet.
• This will help the customer as well as the restaurant owners.
Attractive Presentation:-
• The Menu is organized in an attractive way.
• There are images of every food item which will make the view of customers more clear about how the food will look like after delivery.
Sorting an Item:-
• The food items will be sorted according to price, season and user ratings.
• This helps the customer to find or select a food item which has a good rating and which is liked by a many customers.
• This also helps the Restaurant owner to make changes in a particular food item if it has low ratings which improves the quality of food.
Time to Serve:-
• The menu includes the approximate time to be served of a particular food item.
• This will help the customer to select the food item accordingly.
Modifiable Menu:-
• The menu can be modified by the Kitchen manager.
• The items which are not available in a particular time period are not displayed on the menu card.